Expo 2009 - New Orleans Information

2009 Floor Plan

Become an Exhibitor

See Who is at Expo

Hotel & Travel

Eric Gee

Exposition Director

504.443.4464 x214

Linda Patch

Program Assistant

504.443.4464 x231

New Orleans Information

Official New Orleans Visitors Website

Hospitality Report, March 2008

Bring the Kids

There are plenty kid-friendly attractions in the Crescent City. Bring the kids along for a walk down Royal Street towards Jackson Square. Here you can have a caricature done or watch the talented street performers. Walk to the French Market and check out the variety of souvenirs and collectibles. Grab a muffaletta at Central Grocery and then head to one of these attractions:

Aquarium of the Americas

Mississippi River Cruise

Audubon Zoo

National World War II Museum

Savor the Flavor

Cuisine in New Orleans is unlike any other in the world. A blend of French, Spanish, African, Caribbean, Native American and down-home southern flavors help create a melting-in-the-mouth memory like no other.

Creole and Cajun are the two pillars of New Orleans cooking. So what's the difference? Creole uses butter and cream while Cajun incorporates animal fats to grease the pan and fortify the sauce. Creole can have a spicy kick, but tends to be the milder of the two - using more tomato-based sauces. When you visit - be sure to try both styles and let your taste buds decide!

	*New Orleans Menu Web Link*
	A comprehensive review of all the restaurants New Orleans has to offer. Updated Weekly

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Forest Products Machinery & Equipment Exposition ♦ 2900 Indiana Ave ♦ Kenner ♦ Louisiana ♦ 70065

Phone: 504.443.4464 ♦ Fax: 504.443.6612